Do you
” src=”https://s.w.org/images/core/emoji/14.0.0/svg/2764.svg”> Has 40 times the number of antioxidants as blueberries!
” src=”https://s.w.org/images/core/emoji/14.0.0/svg/2764.svg”> Has more calcium than cow’s milk.
” src=”https://s.w.org/images/core/emoji/14.0.0/svg/2764.svg”> High in magnesium, which is important for a healthy heart and brain, and helps you turn glucose into energy.
Amazing, right?! AND…these Valentines Truffles promise an extra dose of sweetness.
Ingredients
- 1 cup nut milk of choice
- 2 tablespoon raw cacao powder
- 1/4 inch fresh ginger OR 1/8 teaspoon powdered
- 1-2 dates pitted
- Pinch of Himalayan Pink Salt
- Pinch of cayenne pepper
- 1/8 teaspoon of cinnamon
Instructions
- Combine the above ingredients in a blender until creamy. Then pour into a saucepan and heat on low to medium heat until hot, but not boiling.
- Pour into a cup and sprinkle with cinnamon, if desired.
- Enjoy!
- Makes 1 serving.