Healthy Chocolate Bark - Nourished Body and Mind

Healthy Chocolate Bark

Ingredients

  • 1/2 cup cacao butter
  • 1/2 cup raw cacao powder
  • 1 tablespoon black strap molasses
  • 2 tablespoons pure maple syrup
  • A pinch of Himalayan pink salt fine
  • 1/4 teaspoon vanilla powder link here
  • Optional toppings - hemp hearts chopped pecans, dried cherries

Instructions

  • 1. Prepare a 9x11 baking pan by covering the bottom and sides with a single sheet of parchment paper (see photo).
  • 2. Heat cacao butter in a double boiler, stirring constantly (so it doesn’t burn) until liquified.
  • 3. Remove liquified cacao from heat and add all other ingredients except the toppings. Stir each ingredient until smooth and well-blended.
  • 4. Pour mixture into prepared baking pan.
  • 5. Scatter toppings over mixture as desired.
  • 6. Place in the freezer for at least 30 minutes to set.
  • 7. Remove pan from freezer, then use the parchment paper to remove the chocolate and break it into pieces.
  • Enjoy immediately, store in the refrigerator for up to a week, or in the freezer for up to 4 weeks. If storing, make sure to seal bark in an airtight container.
Healthy Chocolate Bark - Nourished Body and Mind
Healthy Chocolate Bark - Nourished Body and Mind
Healthy Chocolate Bark - Nourished Body and Mind
Healthy Chocolate Bark - Nourished Body and Mind
Healthy Chocolate Bark - Nourished Body and Mind

Posted On

February 15, 2017

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